Chili-Pasta Skillet

Jump to Recipe Print Recipe

Chili-Pasta Skillet

A Good Try 🙂
Print Recipe Pin Recipe
Course Main Course

Equipment

  • Skillet
  • Knife
  • Spoon

Ingredients
  

  • 1 pound Ground Beef
  • 3/4 Cup Onion
  • 15 ounces Mixed Beans (Kidney, Black, Red) or Garbanzo
  • 14 ounces diced Tomatoes
  • 8 ounces Tomato Sauce
  • 1/2 Cup Dried Elbow Macaroni
  • 1 teaspoon Chili Powder
  • 1/2 teaspoon Cumin
  • 1 teaspoon Garlic Powder
  • 1/8 teaspoon Cayenne Pepper
  • 2 teaspoons Salt
  • 2 Cups Water

Instructions
 

  • Brown Ground Beef
    1 pound Ground Beef
  • Cook Onions
    3/4 Cup Onion
  • Add remaining ingredients and simmer till Noodles are done
    15 ounces Mixed Beans, 14 ounces diced Tomatoes, 8 ounces Tomato Sauce, 1/2 Cup Dried Elbow Macaroni, 1 teaspoon Chili Powder, 1/2 teaspoon Cumin, 1 teaspoon Garlic Powder, 1/8 teaspoon Cayenne Pepper, 2 teaspoons Salt, 2 Cups Water
  • If you like add Cheese on top 🙂