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Doug's Honey Cookies

COOKS.COM
Course Dessert
Cuisine American

Equipment

  • Wooden Spoon
  • Bowl
  • Cookie Sheet
  • saucepan
  • Wax Paper or Parchment Paper

Ingredients
  

  • 1 1/2 Cups Coconut Oil 352 grams
  • 2 Cups Honey 726 grams
  • 2 teaspoons Baking Soda 15 grams
  • 1 1/2 teaspoons Cinnamon 7 grams
  • 1 teaspoon Cloves 4 grams
  • 1 teaspoon Allspice 3 grams
  • 7 1/2 Cups Einkorn Flour 977 grams

Instructions
 

  • In a Saucepan, cook Honey and Coconut Oil together until it reaches the boiling point.
    2 Cups Honey , 1 1/2 Cups Coconut Oil
  • Whisk together Einkorn Flour, Baking Soda and Spices (heaping teaspoon) until no streaks remain.
    2 teaspoons Baking Soda , 1 1/2 teaspoons Cinnamon , 1 teaspoon Cloves , 7 1/2 Cups Einkorn Flour , 1 teaspoon Allspice
  • Form the Dough into 4 rolls, wrap in Parchment Paper and chill thoroughly in the Refrigerator for at least 2 hours.
  • Slice into 3/8 inch thick slices .
  • Bake in preheated 375 Degree F oven for 9 minutes .
  • Enjoy :)